Ajmer Sharif Deg Booking Online – A Sacred Offering of Saffroned Sweet Rice
- Syed F N Chisty
- Nov 2, 2024
- 3 min read
Updated: Nov 9
Experience the deep-rooted traditions of Ajmer Sharif Deg booking, an offering of devotion through the preparation of sweet saffroned rice in colossal cauldrons.
At Ajmer Sharif Dargah India, there are two iconic degs - Shahi Deg (Big Deg) and Choti Deg (Small Deg). Here's how you can participate in this centuries-old tradition!
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The Sacred Degs of shrine
Shahi Deg – The Grand Cauldron
The Shahi Deg, with an astounding diameter of 37 feet (Ajmer Sharif Deg Size), holds the title of the largest deg in the world. Not just a pot — this huge kettle can cook sweet rice up to 4800 kg and is a treasure of history. Heavenly saffron is infused in every batch of rice and garnished with rich dry fruits, an imperial-style preparation offered to Khwaja Garib Nawaz Ajmer Sharif.
Choti Deg — The Small, But Holy Utensil
The Choti Deg, comparatively smaller in diameter (22 feet), is reserved for 2400 kg of the same saffroned recipe. This deg was sponsored by Emperor Jahangir, which shows the love of his dynasty for the shrine.
Be a part of this blessed offering by reserving one of the degs:
Big Deg (Shahi Deg): Starting from INR 100,000, with tiers of 150,000 and 200,000 depending on contribution size (Ajmer Sharif Deg Price).
Small Deg (Choti Deg): Priced at INR 80,000 or 120,000.
These funds go toward the preparation of Langar Niyaz, an annual religious meal shared among thousands of devotees from diverse faiths and communities across multiple faiths and communities. After preparation, its sacred meal of saffroned rice will be distributed among guests as a sign of unity and compassion.
Historical Significance of Ajmer Sharif Degs
The degs are made from a unique alloy of seven metals, crafted with care so that, while the base heats up, the rim remains cool to touch—an extraordinary design. The tradition of cooking in these degs dates back to the 16th century, when Emperor Akbar gifted the Shahi Deg after his prayer was fulfilled, establishing a legacy of devotion and gratitude towards Hazrat Khwaja Moinuddin Chishty (R.A.).
This lengthy story adds a major role in Ajmer Sharif deg History and most definitely emphasizes not only a cooking pot but also one of the biggest cultural symbols. Do you want to know About History of Deg? Available Now in Hindi For readers eager to learn more about this custom, a full set of information will be found under Ajmer Sharif Deg's History in Hindi.
Participate in Niyaz and Langar Tradition
Hazrat Khwaja Garib Nawaz (R.A.) devotees can join this longstanding practice during the Urs Festival or other key dates throughout the year. By contributing directly or remotely towards this act of service to him (Khwaja Sahib R.A), their act will serve as an act of Khidmat for Khwaja moin uddin chishti R.A.) If you are unable to attend in person, you can send your hadia (donation) via bank transfer or registered post, ensuring your presence is felt spiritually through the preparation of Niyaz on your behalf.
After the Niyaz is prepared, the saffroned sweet rice is shared among thousands, with many taking it home as tabarruk (consecrated offering). This is a sweet practice based on the concept of Ajmer Deg Langar, which is to share the food of humanity, which means feeding the needy people and strengthening the bonds between communities.
Imagine the magnitude of these holy pots in [Ajmer Deg Photo].
Get a dose of spirituality with Ajmer Sharif Darah India Deg as you experience the feeling of blessing through the ages and across geographies.
